Calzones

Tastiest thing I've made this week. I'm totally making them again soon. Just take that bread recipe I posted a few days ago, and shape the dough into flat squares. Fill it up with whatever filling you like - in my case veggies, bacon and cheese - then fold it up, let it rise 15 minutes or so, and bake it. It is totally delicious and neat and tidy to eat. Great for bringing to work. Or stuffing your face with. Either way.